Therapeutic Holistic Nutrition Consultant
Tara Carpenter, NC.
Nutrition Consultant for people on Body Ecology Diet (B.E.D.).
Therapeutic Nutritional Services
Scope of Practice
Tara Carpenter is a trained Therapeutic Chef and Nutrition Consultant offering individualized guidance to heal with nutrient-dense, whole food traditionally shown to bring the body into balance. She is most specialized in The Body Ecology Diet (B.E.D.). She is not a licensed physician who manages, handles, controls, diagnoses, or treats health conditions nor a dietitian or licensed in the state of Vermont. Her service is complimentary to guidance received from a licensed medical care professional(s) and she can work in partnership with you, and your doctor, to provide guidance that is customized to meet specific dietary needs.
Scheduling
To schedule a consultation or complimentary phone call to ask questions or concerns you may have, please email tara@happybellies.net.
Primary Interests
- Body Ecology Diet Foundational Health & Healing System
- Digestive (& Digestive-Related) Issues
- Eat Right 4 Blood Type
- Group B Strep Infection (GBS+)
- Gut & Psychology Syndrome (GAPS)
- Hyperemesis Gravidarum
- Histamine Intolerance
- Macrobiotics
- Paleo
- Proper Food Combining
- Yeast Overgrowth/Candidiasis
- Weston A. Price Diet
Secondary Interests
- Autism Spectrum Disorder
- Bacterial Overgrowth
- Food Allergies & Sensitivities
- Low FODMAP Diet
- Pre- & Postnatal Nourishment
- Specific Carbohydrate Diet
- Viral Overgrowth
Experience
- 1996-2024: Therapeutic Personal Chef for medicinal cooking.
- 1998-1999: Kitchen Apprentice, Vega Healing Retreat with Japanese Masters (Cornelia Aihara, Shizuko Yamamoto), Chico, CA.
- 1999-2001: Natural Foods Baker, Esalen Institute, Big Sur, CA.
- 2001: Kitchen Apprentice, Tassajara Zen Center, Carmel, CA.
- 2014-Present: Administrator of FaceBook Support Groups (B.E.D. Support, B.E.D. Kids, B.E.D. Recipes).
- 2014-Present: Nutrition Consultant for people of all ages healing on Body Ecology Diet (B.E.D.).
Education
- 1996-1997: Study Abroad, University of Tasmania, Australia.
- 1998: Bachelor of Science, Wheelock College of Education & Human Development, Boston, MA.
- 2000-2001: Esalen Massage Training, Big Sur, CA.
- 2009-2011: Therapeutic Counselor/Chef Training, MacroAmerica, Oroville, CA.
- 2008-2011: Nutrition Degree, Bauman College, CA.
- 2011: Personal Chef Training, Culinary Institute, Atlanta, GA