Salmon Head Fish Stock Recipe Tara Carpenter, NC. Nutrition ConsultantĀ helping people heal yeast, bacteria, and viral overgrowth/infection. Originally published on April 1, 2019. Salmon fish heads are packed with tender meat and an especially abundant amount of fat along the jawbone; prized for making rich fish stock as a base for soup of any kind. […]
Category: Foods That Heal
Thumbs Up: Keeping My Kids Cavity-Free Tara Carpenter, NC. Nutrition ConsultantĀ helping people heal yeast, bacteria, and viral overgrowth/infection. Originally published April 23, 2019. This is a hot topic for parents. For everyone really, because who wants a cavity? Cavities are no fun no matter how old you are. My youngest child is 18 and cavity-free. […]
How My Family Takes Fermented Cod Liver Oil Tara Carpenter, NC. Nutrition ConsultantĀ helping people heal yeast, bacteria, and viral overgrowth/infection. I’m a Group Buyer for residents in Vermont for fermented cod liver oil at a reduced price. Email tara@happybellies.net for product/price list. Orders placed Spring, Autumn, Early/Mid-Winter with pick-up points throughout Vermont. Originally published on […]
Tips & Tricks To Making Traditional Milk Kefir Tara Carpenter, NC. Nutrition ConsultantĀ helping people, of all ages, to create digestive strength. Originally published on March 23, 2022. I have made various kefir for years now and learnt a lot along the way to share here. Milk kefir is by far the easiest of ALL kefirs […]
Grain-Free Meatballs (no bread/almond flour) Tara Carpenter, NC. Holistic Nutrition Consultant specialized in creating digestive strength. Originally published on November 2, 2020. These meatballs are satisfying with enough flavor to serve as is with bowls of pesto, homemade mayonnaise, and mustard to dip into along and with unsalted cultured vegetables on the table š They […]
Dosing Fermented Cod Liver Oil & Butter Blends Tara Carpenter, NC. Nutrition ConsultantĀ specialized in creating digestive strength. Originally published on August 6, 2015. Green Pastures⢠fermented cod liver oil (FCLO) is made by a family owned company in Nebraska using wild Alaska cod certified by Marine Stewardship Council made the old-fashioned, traditional way your grandmother […]
Celebrating Easter on Body Ecology Diet š¦ Tara Carpenter, NC. Nutrition ConsultantĀ specialized in creating digestive strength. Originally published March 21, 2012. These alternate Easter ideas are for people of all ages on the Body Ecology Diet (B.E.D.), a gut healing protocol designed to balance yeast, viral, and bacteria overgrowth. I started B.E.D. when my boys […]
