Category: Traditional Food

Rooster Stock Recipe

Post author By Tara
Post date May 28, 2024
3 Comments on Rooster Stock Recipe
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Rooster Stock Recipe Tara Carpenter, NC. Nutritional guidance for people healing with The Body Ecology Diet. Originally published on September 19, 2019. Rooster stock, like any meat stock, is mineral-rich to strengthen immunity and support digestion. Stock also contains collagen to strengthen and keep tendons, joints, ligaments, bone, hair, and skin supple. The collagen in […]

Categories In B.E.D. Support, B.E.D. Support via phone or Skype, Basic Recipes, Body Ecology Diet, Candida, Foods That Heal, gut health, healing, Health Conditions, My Kitchen, Recipe, Traditional Food, Yeast Overgrowth

autism Autism Friendly B.E.D. B.E.D. Support Basic Recipes Body Ecology Diet Body Ecology Support Coach Candida detox easy-to-digest Foods That Heal gut health Healing Foods My Kitchen Probiotic food Recipe The Body Ecology Diet Traditional Food Yeast infection Yeast Overgrowth

Purple Potion: Unsalted Cultured Vegetables

Post author By Tara
Post date August 17, 2016
No Comments on Purple Potion: Unsalted Cultured Vegetables

Purple Potion: Unsalted Cultured Vegetable Recipe Tara Carpenter, NC. Holistic nutritional support for healing on The Body Ecology Diet (B.E.D.). Unsalted cultured vegetables, lovingly known as cv’s, are made with raw vegetables and culture starter. What you get is a slightly sour product that is rich in probiotics, enzymes, and vitamins. This sweet ‘n sour combo is […]

Recipe Traditional Food

The Problem with Not Soaking (Grains, Beans, Etc.)

Post author By Tara
Post date February 11, 2012
No Comments on The Problem with Not Soaking (Grains, Beans, Etc.)

Every grain, bean, nut, and seed contains enzyme inhibitors and toxins (i.e. phytates, tannins, goitrogens); none of which are good to eat. Though, I do agree they do taste good nonetheless!!

Categories In Recipe, Traditional Food