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Salmon Head Fish Stock: In My Kitchen (recipe)

Salmon Head Fish Stock: In My Kitchen (recipe) Tara Carpenter, NC. Holistic nutrition for people on The Body Ecology Diet (B.E.D.) Originally published on April 1, 2019. Hello! My name is Tara and I hail to you from my kitchen in Vermont to talk about how awesome salmon heads are; packed with tender meat and […]

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Nutritional Consultations Recipe

How My Family Uses Meat Stock

Tara Carpenter, NC. Holistic nutrition for digestion; specialized in yeast overgrowth.  Originally published November 27, 2016 Meat stock goes back centuries as a traditional food with medicinal properties. Whether made with chicken, lamb, beef, turkey, or fish – all good stuff and the first thing most of us think to eat when sick. Nourishing, anti-inflammatory, […]

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Fermented Cod Liver Oil

How We Take Fermented Cod Oil (FCLO)

I am not an affiliate for Green Pastures. I am a group buyer to bring my community great quality oil at a reduced price. We take fermented cod liver oil (FCLO) every day, twice a day, year round. My husband likes straight-up no flavor, I like the chocolate, my oldest likes

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